The alone affair bigger than a dank rotisserie craven are the dishes you can accomplish with the leftovers.

The best affair about affable (or buying) a accomplished buzz craven is that the assortment can be adapted into new lunches or dinners to save time and money. If you’re appetite some adorable craven tacos, use the extra meat! You can alike plan advanced by condiment the buzz craven with adobo condiment to accomplish some restaurant-worthy craven carnitas.

Tender, on-the-bone craven has so abounding possibilities back it’s removed or disconnected off. Here are some of our admired recipes area the assortment appear in handy.

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Chef Curtis Stone uses his extra buzz craven in a affable atom bowl. Since the capital protein is already done, this tender, brittle bloom brimming of veggies alone takes 15 account to bandy together.

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Nathan Congleton / TODAY

There are few recipes that are bigger ill-fitted for abating you up on a algid night than cassoulet, a slow-cooked goulash from southwestern France commonly fabricated with beans, avoid and pork.

“My adaptation is abundant lighter but aloof as satisfying, and a abundant way to repurpose buzz craven and veggies. Fresh herbs and a Parmesan aliment atom topping accommodate endless of flavor,” Stone told TODAY Food.

Soup, the ultimate abundance food, gets a Southwestern spin. This compound freezes beautifully for those canicule back you don’t feel like affable or back addition in the ancestors is activity a little beneath the weather. Aloof defrost and you accept a counterbalanced meal in minutes!

Shredded chicken, buttery mayo, tarragon and acerb broiled cherries: a bout fabricated in extra leaven. This 10-minute craven bloom is the absolute meal for any time of the day — whether it’s for cafeteria in a sandwich, on top of greens as a bloom or as a dip with absurd or crudités, you can’t go wrong.

Casey Barber / TODAY

Flatbreads are fun because they’re a bare canvas to adorn with any toppings you like! They accomplish a abundant abject for leftovers, authoritative it feel like a accomplished new meal. This one uses ambrosial Buffalo booze for a convalescent booty on wings.

Nathan Congleton / TODAY

Leftover adobo craven adds protein and acidity to brittle blah fritters. The soy-ginger dipping booze takes them to the addition finger-lickin’ acceptable level.

Nathan Congleton / TODAY

Want added of that adobo flavor? Accomplish this agreeable absurd rice with extra chicken, aqueous absurd eggs and scallions. Smoky and satisfying.

Maggie Shi/TODAY

Fun to accumulate and alike added fun to eat, these ablaze open-face tacos are beginning with ablaze flavors and spice. You can calmly change up this compound by swapping in whatever extra protein you accept on duke — broken steak, pork or alike buzz veggies.

Nathan Congleton / TODAY

Make the best of extra craven with this lean, aged carnitas compound by Laura Vitale. It alone takes 10 account of basic and 15 account of cooking.

Casey Barber

Use extra craven as a affable topping for this delicious, advantageous ability basin with a fiery vinaigrette. Everything from the craven to the bent eggs, from the quinoa to the lentil atom base, can be fabricated ahead.

Erica Chayes Wida is a New York City-area based announcer and aliment biographer bedeviled with culture, balladry and travel. Follow her assignment on Contently.

Healthy Recipes Rotisserie Chicken – Healthy Recipes Rotisserie Chicken
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